The Chocolate Connoisseur

by Chloe Doutre-Roussel

English version

The essential and basic information  to explore the world of fin...

The Chocolate Connoisseur by Chloe Doutre-Roussel, English version

Cocoa Powder

100% Cocoa

For Drinking chocolate and baking.

Organic and fairtrade cocoa powder, non-alkalinised and kept as natural as poss...

Cocoa Powder 100% Cocoa, For Drinking chocolate and baking.

BEAN TO BAR CLASS USA
February 2017

Discover in 2 days the essentials of bean to bar, from evaluatiion of cacao quality to step by step chocolate making. 

BEAN TO BAR CLASS USA February 2017

GUIDED TOUR CHOCOLATIERS
April 2017

For a wise and efficent choco-shopping, follow Chloe in her  journey around the 6 most renowned chocolatiers confiseurs of Paris.

English and Spanish possible.

GUIDED TOUR CHOCOLATIERS April 2017

Guided Tour VENEZUELA
January 2017

One week to discover cacao plantations and chocolate production in the country of th most reputated cacao in the world- Contact us for the program.

Guided Tour VENEZUELA January 2017

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Chloe chocolat Paris : cours dégustation chocolat, tours guidés, livraisons chocolat

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